Clove Extract Powder
10:1
View product details →Ingredients / Natural Plant Extracts / Saffron Extract
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Natural Plant Extracts
Saffron Extract
The Saffron Extract listing contains details that need clarification. Review the source differences below, then specify the composition, measurement basis and grade required for your enquiry.
Review 1 source-listing question before selecting a grade
- Specification: Listing fields contain different values; select the grade by written specification. Listed values: 0.5 / 10:1
These source details need clarification and are not approved product specifications. Request a written clarification with the sample and COA.
| Listed plant part | Flower |
|---|---|
| Source-listed form | Powder |
| Source-listed MOQ | 25 kilograms |
| Source-listed packaging | Drum, Vacuum Packed, Alu-bag |
Source-listed buying values need confirmation for the selected grade. Share any known quantity, destination and document requirements.
Listed product attributes
Source listing values are shown for material selection. They are not a batch certificate or a regulatory approval.
| Specification (source field 1) | 0.5 — unit and measured quantity are not stated; request a definition. |
|---|---|
| Specification (source field 2) | 10:1 |
| Grade | Food grade |
| Form | Powder |
| Extraction Type | Solvent Extraction |
| Part | Flower |
| Packaging | Drum, Vacuum Packed, Alu-bag |
| Type | Saffron Extract |
| Main Ingredient | Crocin |
| Place of Origin | Shaanxi, China |
| Latin Name | Crocus sativus L. |
| Appearance | Red brown powder |
| Part Used | Flower |
| Sample | 10-20g — source listing only; availability, quantity, cost and delivery require confirmation. |
| Test Method | TLC |
| Shelf Life | 2 Years |
View the original supplier listing ↗
Supplier-detail table · checked 2026-10-25
Compare these detail-table entries with the main attributes above. Include any difference in your grade-clarification request.
| Spec, | 10:1 |
|---|---|
| Appearance | Brown red powder |
| Botanical Source | Crocus sativus L. |
Some source fields differ. Confirm the correct grade and test basis before ordering.
Saffron Extract · selection context
Connect botanical identity and material form
- Plant identity
- Crocus sativus L.
- Source part
- Flower
- Physical description
- Red brown powder
Questions for this material
Does 0.5 establish the same grade as 10:1?
Those source statements do not define one common measurement. Ask what 0.5 measures and how the 10:1 ratio is defined; neither is converted into a confirmed crocin assay on this page.
How should the named crocin requirement be expressed?
The source names Crocin as an ingredient. State the analyte and assay you need, then request the reporting basis and actual method reference instead of treating the ratio as a marker result.
Define the buying requirements
Identify the offered grade you want to discuss and describe the intended use. Add any known quantity, destination and analytical or document requirements; unresolved details can remain questions in the enquiry.
How MOQ, sample and delivery requirements are confirmed →Keep the request specific to this material
- Ask for the current specification, complete composition and relevant analytical records.
- If a sample is available, confirm its identity and relationship to the offered lot.
- Confirm commercial terms for the selected grade; catalogue values do not establish a new offer.
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